Would anyone know the recipe for the barbecue served at the University of the Philippines’ Beach House?
Strawberry Squeeze asked:
The Beach House is located behind the Main Library, just off of the Sunken Garden. It’s been more than a decade since I graduated, but I’ve never quite forgotten how good their barbecue was. I’m also based overseas now, so chances of eating there are slim. Would like to try and make it at home. Would very much appreciate a similar recipe. =)
This entry was posted on Saturday, May 15th, 2010 at 3:12 am and is filed under BBQ Talk. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

November 18th, 2008 at 11:40 pm
there are millions of people on yahoo you are very unlicky to find som1 that lives there like a 10 in a million chance
November 21st, 2008 at 2:14 am
Sorry, I’ve never been to University of Phills.
But I sometimes cook Phillipine BBQ Stick/ Philippine Style Meat Skewer with pinoy friends. They use 7 up for tenderizing meat.
When we cook, we don’t measure quantity of food .So, I found the recipe for you on the web:D
November 23rd, 2008 at 6:28 am
i don’t think they’ll give you the recipe…