I am compiling a Barbecue Cookbook. Looking for BBQ recipes that are suitable for the “Average Person”.
I don’t want recipes that involve exceptionally expensive or difficult-to-find ingredients. I am looking for unique recipes that have been passed-down through familes, etc.
The idea is that a regular person can make one trip to the local supermarket, and pick up everything he/she needs to make a great grilled meal. I am trying to appeal to everybody, as much as possible.
Easy-to-prepare side dishes (and possibly desserts) will also be included; again, the idea is simplicity and economy.
All of these recipes, as well as advice on cooking technique, will be available on my Web Log, Barbecue For Real. In exchange, I get to try out new recipes.
http://bbqforreal.blogspot.com/
Contributors will be credited for their recipes.
This entry was posted on Tuesday, August 10th, 2010 at 4:07 am and is filed under BBQ Talk. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
November 4th, 2008 at 5:18 pm
I have a great one~it has been in my family for 50 years~ created by Joe Martin:
Uncle Joe’s BBQ Sauce:
1 medium onion, grated or processed in food processor
3 garlic cloves, minced
2 Tbsp olive oil
2 8-oz cans of tomato sauce
1/2 c. vinegar
1/4 c. worcestershire sauce
1 Tbsp Louisiana hot sauce
1 1/2 Tbsp powdered mustard
1/2 tsp chili powder
1/2 tsp cayenne pepper
1/2 tsp salt
1/2 cup brown sugar, packed
1 cup Heinz catsup
1/2 lemon
Saute onion and garlic in olive oil. Add other ingredients, squeeze in the lemon juice (Uncle Joe threw in the lemon rind~I don’t). Simmer about 20 minutes, stirred frequently. Makes about a quart of wonderful sauce~
TRY IT!
November 5th, 2008 at 9:39 am
super easy bbq sauce and ribs
Sauce:
1 bottle of sauce. I use kc masterpiece
1 fresh cloves garlic- crushed
3 tsp brown sugar or honey
1 tsp soy sauce
optional 1/2 small can crushed pineapple, remove juice.
In a bowl mix ingredients together. Add more garlic if you wish.
In a pot, boil the ribs for 15 minutes. Remove and put on baking sheet to cool.
Brush the ribs with the sauce.
On a bbq grill, add the ribs and cook for 30-40 minutes, turning frequently and basting with sauce frequently.
If you wish to bake in oven, set oven to 325 degrees.
Baste the ribs on the baking sheet with the sauce. Cover with foil. Bake for 40 minutes, turning ribs over every 10-15 minutes and basting with sauce.