Barbecue sauce recipes. restaurant quality. Any ideas?
Nathan asked:
bear in mind I am in a foreign country so I need easy to find ingredients thanks.
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December 7th, 2008 at 3:44 am
Ketchup, molassas, crushed garlic, finely chopped onion, black pepper, worstechshire sauce, hot sauce and brown sugar.
December 8th, 2008 at 9:27 pm
marinate the meat in soy sauce, garlic, pear & kiwi x
December 11th, 2008 at 11:49 pm
sticky b b q sauce:- you need honey, tomatoe sauce and soy sauce. mix them together in a bowl and them either baste or marinade, if you want smokey add a pinch of paprika
December 13th, 2008 at 2:18 am
honey-very finely chopped onion- ketchup-worchestershire sauce-soy sauce. combine all in pan and cook through for 10mins pass through sieve serve hot or cold.
If you’d like it a bit spicier try adding a spot of chilli.
December 13th, 2008 at 6:29 pm
just mix equal quntities of hp and ketchup add garlic to taste
December 16th, 2008 at 6:15 pm
Some of the main ingredients in a good recipe are: Ketchup, molassas, chopped onions, peppers, worstechshire sauce, hot sauce and brown sugar. But you need to know how to prepare it correctly. Try this site out for a little more information:
December 19th, 2008 at 4:39 am
barbecue sauce
Ingredients :
80 calories per serving
1 kg tomatoes
1 onion
2 cloves garlic
1 teaspoon tomato purée
1 tablespoon oil
cayenne pepper
Recipe :
Slice the vegetables.
Mix the onion and garlic, add the tomatoes, tomato purée and pepper.
Cook over a low heat for 20 minutes.